These Baked Chicken Tortillas, are created by stir frying the onions and garlic with the spices, to which is added the bite sized chicken. The chicken mixture also includes sweet peppers, mushrooms, avocado and tomatoes. The rolled tortilla mixture is … Continue reading
In this Stuffed Greek Chicken recipe, the chicken is stuffed with sundried tomatoes, garlic, oregano and Feta cheese and it shown here served with Stuffed Portabello Mushrooms with Roasted Tomatoes and an onion and pepper stir fry with sesame seeds. … Continue reading
When I was growing up, our family always had a roast on Sunday evenings for dinner. It was either roast pork, roast beef or roast chicken with either a bread or meat stuffing. My favourite was always the Roast Chicken … Continue reading
Tarragon Chicken is a baked chicken dish which is cooked in a mushroom tarragon sauce. It is nice served with rice (see Easy Steamed Rice recipe). When I first made this dish years ago, I used a tin of mushroom … Continue reading
Grammy’s Chinese Style Chicken involves browning flour covered chicken, stir frying fresh vegetables and then cooking the mixture in orange juice with Soya Sauce. I first had this dish as a teenager. I was working as a playground supervisor that … Continue reading
A perfect “little chicken” for a dinner party or Sunday dinner, Rock Cornish Game Hens have been around since the 1950’s. They are very flavourful, but can be a little dry and are often served with a sauce. When I … Continue reading
The problem with a lot of the chicken wings that you find in the frozen food section of the grocery store, is that they are heavily breaded and very expensive. This is a simple recipe for yummy chicken wings with … Continue reading
Traditionally, Chicken Cacciatore is made with a small chicken cut up and as a result, needs a longer cooking in the oven to ensure the meat is well cooked on the bone. This variation uses boneless, skinless chicken breasts and … Continue reading