Apple Cake

Posted on by March 1, 2018

Apple Cake

Print recipe
Serves 9

Ingredients

  • 1/2 cup soft butter
  • 1/4 Tsp salt
  • 1 cup white sugar
  • 1 egg (beaten)
  • 1 cup all purpose flour
  • 1/2 Tsp baking powder
  • 1/2 Tsp baking soda
  • 1/2 Tsp cinnamon
  • 4 Medium sized apples (chopped)

Vanilla Glaze

  • 1/4 cup butter
  • 1 1/2 Cups icing sugar
  • 1 Tsp vanilla
  • 2 - 3 Tbsp hot water

Directions

Preheat oven to 325 °F . Grease an 8" x 8" square Pyrex dish with butter.
Cream together butter, salt and sugar. Beat in the egg and mix well. Add dry ingredients (which have been mixed together) and mix well. Add chopped apple. Mixture is quite thick and very apple- ly. Spread evenly in pan.
apple cake
Bake for 35-40 minutes, or until cake tester comes out clean.
apple cake
While still warm top with a vanilla glaze (see below)
apple cake
Vanilla Glaze
Melt butter in saucepan. Stir in the icing sugar and vanilla. Then add the water, 1 tbsp at a time, until glaze is of proper consistency.
Vanilla Glaze