Butter Sauce Posted on December 27, 2013 by adminDecember 27, 2013 Butter Sauce Print recipe Print with all photos Print text only Ingredients 1/4 cup butter 1/2 cup white sugar 1/4 cup whipping cream 1/2 Tsp vanilla extract Directions In the microwave or on stove top, melt together the butter and white sugar until the sugar dissolves, stirring often. Then add the whipping cream and vanilla and return to the stove top or microwave to heat through. Serve warm.