I served this salad the other night with a filet of salmon dinner and the flavours blended perfectly. Fortunately, we are able to get golden or pink beets in the grocery store most of the year. You may have to look in the organic vegetable aisle.
Besides the wonderful flavour of this salad, beets are a good source of dietary fiber, vitamin C, magnesium and potassium.
Golden Beet and Feta Salad
Ingredients
- 5 - 10 golden beets (At the market in the summer, there are many light coloured beets, pink, golden, orange, any of them will do)
- 1 1/2 Tbsp lemon juice
- 4 Tbsp olive oil
- 4 Tbsp Feta cheese (crumbled)
- 1/4 Tsp salt and pepper
- 4 Cups mixed salad greens (which have been washed, spun dry, wicked in a tea towel and chilled in the fridge)
Directions